Claire chose wisely when she asked that you guest host for her. This time of year, many of our households will be sure to have pumpkin seeds. Your recipe is as timely as it is good. Your par-boiling of the seeds is a great way to season the seeds and your spice mix finishes them off very well. Thanks, Sawsan.
Siobhan Calthrop (nee O'Reilly)Simply stunning shot. All the more so for capturing the island in such an uncharacteristic thick coating of snow. Quite surreal, and yet eerily beautiful. I live near London but have close family friends in Dalkey with whom we spent our childhood holidays, so it feels like home. Thank you!